DETAIL OF CLASSIFICATION ITEM

Classification: Harmonised Commodity Description and Coding System (HS)

Abbreviation: HS_KL Version: 1.10 Validity: 01.01.2017 - 31.12.2021 Family: Products

Language version: EN

Classification level: 3

Item: 0709 - Vegetables nes, fresh or chilled

Correspondences:
Harmonised Commodity Description and Coding System (HS) - level 2 - Chapter 07 Edible vegetables and certain roots and tubers
Harmonised Commodity Description and Coding System (HS) - level 4 - Article 070920 Fresh or chilled asparagus
Harmonised Commodity Description and Coding System (HS) - level 4 - Article 070930 Fresh or chilled aubergines "eggplants"
Harmonised Commodity Description and Coding System (HS) - level 4 - Article 070940 Fresh or chilled celery (excl. celeriac)
Harmonised Commodity Description and Coding System (HS) - level 4 - Article 070951 Fresh or chilled mushrooms of the genus "Agaricus"
Harmonised Commodity Description and Coding System (HS) - level 4 - Article 070952 Fresh or chilled mushrooms of the genus Boletus
Harmonised Commodity Description and Coding System (HS) - level 4 - Article 070953 Fresh or chilled mushrooms of the genus Cantharellus
Harmonised Commodity Description and Coding System (HS) - level 4 - Article 070954 Fresh or chilled shiitake "Lentinus edodes"
Harmonised Commodity Description and Coding System (HS) - level 4 - Article 070955 Fresh or chilled matsutake "Tricholoma matsutake, Tricholoma magnivelare, Tricholoma anatolicum, Tricholoma dulciolens, Tricholoma caligatum"
Harmonised Commodity Description and Coding System (HS) - level 4 - Article 070956 Fresh or chilled truffles "Tuber spp."
Harmonised Commodity Description and Coding System (HS) - level 4 - Article 070959 Fresh or chilled edible mushrooms and truffles (excl. Agaricus, Boletus, Cantharellus, shiitake, matsutake and Tuber spp.)
Harmonised Commodity Description and Coding System (HS) - level 4 - Article 070960 Fresh or chilled fruits of the genus Capsicum or Pimenta
Harmonised Commodity Description and Coding System (HS) - level 4 - Article 070970 Fresh or chilled spinach, New Zealand spinach and orache spinach
Harmonised Commodity Description and Coding System (HS) - level 4 - Article 070991 Fresh or chilled globe artichokes
Harmonised Commodity Description and Coding System (HS) - level 4 - Article 070992 Fresh or chilled olives
Harmonised Commodity Description and Coding System (HS) - level 4 - Article 070993 Fresh or chilled pumpkins, squash and gourds "Cucurbita spp."
Harmonised Commodity Description and Coding System (HS) - level 4 - Article 070999 Fresh or chilled vegetables n.e.s.
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Displayed on: 24.11.2024