DETAIL OF CLASSIFICATION ITEM

Classification: Harmonised Commodity Description and Coding System (HS)

Abbreviation: HS_KL Version: 1.2 Validity: 01.01.1996 - 31.12.2001 Family: Products

Language version: EN

Classification level: 3

Item: 0709 - Vegetables nes, fresh or chilled

Correspondences:
Harmonised Commodity Description and Coding System (HS) - level 2 - Chapter	07	Edible vegetables and certain roots and tubers
Harmonised Commodity Description and Coding System (HS) - level 4 - Article	070920	Fresh or chilled asparagus
Harmonised Commodity Description and Coding System (HS) - level 4 - Article	070930	Fresh or chilled aubergines "eggplants"
Harmonised Commodity Description and Coding System (HS) - level 4 - Article	070940	Fresh or chilled celery (excl. celeriac)
Harmonised Commodity Description and Coding System (HS) - level 4 - Article	070951	Fresh or chilled mushrooms of the genus "Agaricus"
Harmonised Commodity Description and Coding System (HS) - level 4 - Article	070952	Fresh or chilled mushrooms of the genus Boletus
Harmonised Commodity Description and Coding System (HS) - level 4 - Article	070953	Fresh or chilled mushrooms of the genus Cantharellus
Harmonised Commodity Description and Coding System (HS) - level 4 - Article	070954	Fresh or chilled shiitake "Lentinus edodes"
Harmonised Commodity Description and Coding System (HS) - level 4 - Article	070955	Fresh or chilled matsutake "Tricholoma matsutake, Tricholoma magnivelare, Tricholoma anatolicum, Tricholoma dulciolens, Tricholoma caligatum"
Harmonised Commodity Description and Coding System (HS) - level 4 - Article	070956	Fresh or chilled truffles "Tuber spp."
Harmonised Commodity Description and Coding System (HS) - level 4 - Article	070959	Fresh or chilled edible mushrooms and truffles (excl. Agaricus, Boletus, Cantharellus, shiitake, matsutake and Tuber spp.)
Harmonised Commodity Description and Coding System (HS) - level 4 - Article	070960	Fresh or chilled fruits of the genus Capsicum or Pimenta
Harmonised Commodity Description and Coding System (HS) - level 4 - Article	070970	Fresh or chilled spinach, New Zealand spinach and orache spinach
Harmonised Commodity Description and Coding System (HS) - level 4 - Article	070991	Fresh or chilled globe artichokes
Harmonised Commodity Description and Coding System (HS) - level 4 - Article	070992	Fresh or chilled olives
Harmonised Commodity Description and Coding System (HS) - level 4 - Article	070993	Fresh or chilled pumpkins, squash and gourds "Cucurbita spp."
Harmonised Commodity Description and Coding System (HS) - level 4 - Article	070999	Fresh or chilled vegetables n.e.s.