Abbreviation: HS_KL Version: 1.3 Validity: 01.01.2002 - 31.03.2004 Family: Products
Language version: EN
Classification level: 3
Correspondences: | ||
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Harmonised Commodity Description and Coding System (HS) - level 2 - Chapter | 07 | Edible vegetables and certain roots and tubers |
Harmonised Commodity Description and Coding System (HS) - level 4 - Article | 070511 | Fresh or chilled cabbage lettuce |
Harmonised Commodity Description and Coding System (HS) - level 4 - Article | 070519 | Fresh or chilled lettuce (excl. cabbage lettuce) |
Harmonised Commodity Description and Coding System (HS) - level 4 - Article | 070521 | Fresh or chilled witloof chicory |
Harmonised Commodity Description and Coding System (HS) - level 4 - Article | 070529 | Fresh or chilled chicory (excl. witloof chicory) |