Abbreviation: HS_KL Version: 1.1 Validity: 01.01.1992 - 31.12.1995 Family: Products
Language version: EN
Classification level: 3
Correspondences: | ||
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Harmonised Commodity Description and Coding System (HS) - level 2 - Chapter | 04 | Dairy produce; birds' eggs; natural honey; edible products of animal origin, not elsewhere specified or included |
Harmonised Commodity Description and Coding System (HS) - level 4 - Article | 040210 | Milk and cream in solid forms, of a fat content by weight of <= 1,5% |
Harmonised Commodity Description and Coding System (HS) - level 4 - Article | 040221 | Milk and cream in solid forms, of a fat content by weight of > 1,5%, unsweetened |
Harmonised Commodity Description and Coding System (HS) - level 4 - Article | 040229 | Milk and cream in solid forms, of a fat content by weight of > 1,5%, sweetened |
Harmonised Commodity Description and Coding System (HS) - level 4 - Article | 040291 | Milk and cream, concentrated but unsweetened (excl. in solid forms) |
Harmonised Commodity Description and Coding System (HS) - level 4 - Article | 040299 | Milk and cream, concentrated and sweetened (excl. in solid forms) |