DETAIL OF CLASSIFICATION ITEM

Classification: Harmonised Commodity Description and Coding System (HS)

Abbreviation: HS_KL Version: 1.1 Validity: 01.01.1992 - 31.12.1995 Family: Products

Language version: EN

Classification level: 2

Item: 18 - Cocoa and cocoa preparations

Correspondences:
Harmonised Commodity Description and Coding System (HS) - level 1 - Section	04	Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes; products, whether or not containing nicotine, intended for inhalation without combustion; other nicotine containing products intended for the intake of nicotine into the human body
Harmonised Commodity Description and Coding System (HS) - level 3 - Heading	1801	Cocoa beans, whole or broken, raw or roasted
Harmonised Commodity Description and Coding System (HS) - level 3 - Heading	1802	Cocoa shells, husks, skins and other cocoa waste
Harmonised Commodity Description and Coding System (HS) - level 3 - Heading	1803	Cocoa paste, whether or not defatted
Harmonised Commodity Description and Coding System (HS) - level 3 - Heading	1804	Cocoa butter, fat and oil
Harmonised Commodity Description and Coding System (HS) - level 3 - Heading	1805	Cocoa powder, not containing added sugar or other sweetening matter
Harmonised Commodity Description and Coding System (HS) - level 3 - Heading	1806	Chocolate and other food preparations containing cocoa