DETAIL OF NOMENCLATURE ITEM

Nomenclature: Classification of Products ver. 2008 (CZ-CPA) - level 5 - Category

Code: 5649 Abbreviation: CZ-CPA_U5 Validity: 01.01.2008 - 09.09.9999 Family: Products

Item: 10891 - Soups, eggs, yeasts and other food products; extracts and juices of meat, fish and aquatic invertebrates

Correspondences:
Classification of Products ver. 2008 (CZ-CPA) - level 4 - Class	1089	Other food products n.e.c.
Classification of Products ver. 2008 (CZ-CPA) - level 6 - Sub-category	108911	Soups and broths and preparations thereof
Classification of Products ver. 2008 (CZ-CPA) - level 6 - Sub-category	108912	Eggs, not in shell, and eggs yolks fresh or preserved; eggs in shells preserved or cooked; egg albumin
Classification of Products ver. 2008 (CZ-CPA) - level 6 - Sub-category	108913	Yeasts (active or inactive); other single-cell micro-organisms, dead; prepared baking powders
Classification of Products ver. 2008 (CZ-CPA) - level 6 - Sub-category	108914	Extracts and juices of meat, fish and aquatic invertebrates
Classification of Products ver. 2008 (CZ-CPA) - level 6 - Sub-category	108915	Vegetable saps and extracts; peptic substances; mucilages and thickeners
Classification of Products ver. 2008 (CZ-CPA) - level 6 - Sub-category	108919	Miscellaneous food products n.e.c.