DETAIL OF NOMENCLATURE ITEM

Nomenclature: Classification of Products (CZ-CPA_2025) - level 5 - Category

Code: 6505 Abbreviation: CZ-CPA_2025_U5 Validity: 01.01.2025 - 09.09.9999 Family:  

Item: 10131 - Preserves and preparations of meat, meat offal or blood

Correspondences:
Classification of Products (CZ-CPA_2025) - level 4 - Class 1013 Preserves and preparations of meat, meat offal or blood
Classification of Products (CZ-CPA_2025) - level 6 - Sub-category 101311 Swine meat, cuts, salted, dried or smoked
Classification of Products (CZ-CPA_2025) - level 6 - Sub-category 101312 Bovine meat, salted, dried or smoked
Classification of Products (CZ-CPA_2025) - level 6 - Sub-category 101313 Other meat and edible meat offal, salted, in brine, dried or smoked; edible flours and meals of meat or meat offal
Classification of Products (CZ-CPA_2025) - level 6 - Sub-category 101314 Sausages and similar products of meat, meat offal or blood
Classification of Products (CZ-CPA_2025) - level 6 - Sub-category 101315 Other prepared and preserved meat, meat offal or blood
Classification of Products (CZ-CPA_2025) - level 6 - Sub-category 101316 Flours, meals and pellets of meat unfit for human consumption; greaves
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