DETAIL OF NOMENCLATURE ITEM

Nomenclature: Classification of Individual Consumption According to Purpose (CZ-COICOP_2018) - level 4 - Subclass

Code: 5304 Abbreviation: CZ-COICOP_2018_U4 Validity: 01.01.2024 - 09.09.9999 Family: National accounts

Item: 01135 - Other seafood, dried, salted, in brine or smoked (ND)

Correspondences:
Classification of Individual Consumption According to Purpose (CZ-COICOP_2018) - level 3 - Class	0113	Fish and other seafood (ND)
Classification of Individual Consumption According to Purpose (CZ-COICOP_2018) - level 5 - High detail structure for food and non-alcoholic beverages	011351	Shrimps and prawns, dried, salted or in brine; smoked
Classification of Individual Consumption According to Purpose (CZ-COICOP_2018) - level 5 - High detail structure for food and non-alcoholic beverages	011352	Other crustaceans, dried, salted or in brine; smoked
Classification of Individual Consumption According to Purpose (CZ-COICOP_2018) - level 5 - High detail structure for food and non-alcoholic beverages	011353	Bivalves, dried, salted or in brine; smoked
Classification of Individual Consumption According to Purpose (CZ-COICOP_2018) - level 5 - High detail structure for food and non-alcoholic beverages	011354	Cephalopods, dried, salted or in brine; smoked
Classification of Individual Consumption According to Purpose (CZ-COICOP_2018) - level 5 - High detail structure for food and non-alcoholic beverages	011355	Other molluscs, dried, salted or in brine; smoked
Classification of Individual Consumption According to Purpose (CZ-COICOP_2018) - level 5 - High detail structure for food and non-alcoholic beverages	011359	Other aquatic invertebrates, dried, salted or in brine; smoked