DETAIL OF NOMENCLATURE ITEM

Nomenclature: Combined nomenclature 8 digits

Code: 5585 Abbreviation: KN8 Validity: 01.01.1991 - 09.09.9999 Family: Products

Item: 03055450 - Dried anchovies "Engraulis spp.", even salted but not smoked (excl. fillets and offal)

Correspondences:
Classification of Products (CZ-CPA_2015) - level 6 - Sub-category 102023 Fish, dried, whether or not salted, or in brine
Harmonised Commodity Description and Coding System (HS) - level 4 - Article 030554 Dried herrings "Clupea harengus, Clupea pallasii", anchovies "Engraulis spp.", sardines "Sardina pilchardus, Sardinops spp.", sardinella "Sardinella spp.", brisling or sprats "Sprattus sprattus", mackerel "Scomber scombrus, Scomber australasicus, Scomber japonicus", Indian mackerels "Rastrelliger spp.", seerfishes "Scomberomorus spp.", jack and horse mackerel "Trachurus spp.", jacks, crevalles "Caranx spp.", cobia "Rachycentron canadum", silver pomfrets "Pampus spp.", Pacific saury "Cololabis saira", scads "Decapterus spp.", capelin "Mallotus villosus", swordfish "Xiphias gladius", Kawakawa "Euthynnus affinis", bonitos "Sarda spp.", marlins, sailfishes and spearfish "Istiophoridae", even salted but not smoked (excl. fillets and offal)
Standard International Trade Classification (SITC) - level 5 - Basic Heading 03513 Fish, dried, whether or not salted, n.e.s.
List of goods not intended for simplified reporting to Intrastat 03055450 Dried anchovies "Engraulis spp.", even salted but not smoked (excl. fillets and offal)
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