DETAIL OF NOMENCLATURE ITEM

Nomenclature: Classification of Products (CZ-CPA_2015) - level 5 - Category

Code: 6649 Abbreviation: CZ-CPA_2015_U5 Validity: 01.01.2015 - 09.09.9999 Family: Products

Item: 10131 - Preserves and preparations of meat, meat offal or blood

Correspondences:
Classification of Products (CZ-CPA_2015) - level 4 - Class	1013	Meat and poultry meat products
Classification of Products (CZ-CPA_2015) - level 6 - Sub-category	101311	Swine meat, cuts, salted, dried or smoked (bacon and ham)
Classification of Products (CZ-CPA_2015) - level 6 - Sub-category	101312	Bovine meat, salted, dried or smoked
Classification of Products (CZ-CPA_2015) - level 6 - Sub-category	101313	Other meat and edible meat offal, salted, in brine, dried or smoked (excluding swine and bovine meat); edible flours and meals of meat or meat offal
Classification of Products (CZ-CPA_2015) - level 6 - Sub-category	101314	Sausages and similar products of meat, offal or blood
Classification of Products (CZ-CPA_2015) - level 6 - Sub-category	101315	Other prepared and preserved meat, meat offal or blood
Classification of Products (CZ-CPA_2015) - level 6 - Sub-category	101316	Flours, meals and pellets of meat unfit for human consumption; greaves