DETAIL OF NOMENCLATURE ITEM

Nomenclature: Livestock - aggregation

Code: 132 Abbreviation: HZVIREA Validity: 01.01.1900 - 09.09.9999 Family:  

Item: 100 - Cattle, pigs, sheep, goats, horses, poultry and ostriches

Item's explanatory note:Vysvětlivka k položce:

Domestic animals of the species Bos taurus (cattle); these animals' meat is called beef or veal.Domestic animals of the subspecies Sus scrofa domestica (domestic pig); these animals' meat is called pigmeat.Domestic animals of the species Ovis aries (domestic sheep); these animals' meat is called mutton or lamb.Domestic animals of the subspecies Capra aegagrus hircus (domestic goat); these animals' meat is called goatmeat.Domestic animals of the species Equus caballus (horse); these animals' meat is called horsemeat. Domestic birds of the species Gallus gallus (chicken), the genus Meleagris spp.(turkey), the genus Anas spp. (duck), the species Cairina moschata (Muscovy duck), and the subspecies Anser anser domesticus (goose). Domestic poultry of the genus Coturnix spp. (quails), the genus Phasianus spp. (pheasants), the subspecies Numida meleagris domestica (guinea fowl), and the subfamily Columbinae spp. (pigeons) kept as livestock; birds raised in confinement for hunting purposes are excluded. Birds of the species Struthio camelus (common ostrich) kept as livestock, regardless their sex and age. These animals' meat is called poultrymeat.

---