Code: 5654 Abbreviation: HS_U4 Validity: 01.01.1991 - 09.09.9999 Family: Products
Correspondences: | ||
---|---|---|
Harmonised Commodity Description and Coding System (HS) - level 3 - Heading | 0304 | Fish fillets&other fish meat (w/n minced), fresh, chilled or frozen |
Combined nomenclature 8 digits | 03049510 | Frozen surimi of fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae (excl. Alaska pollack "Theragra chalcogramma") |
Combined nomenclature 8 digits | 03049521 | Frozen meat, whether or not minced, of cod "Gadus macrocephalus" (excl. fillets and surimi) |
Combined nomenclature 8 digits | 03049525 | Frozen meat, whether or not minced, of cod "Gadus morhua" (excl. fillets and surimi) |
Combined nomenclature 8 digits | 03049529 | Frozen meat, whether or not minced, of cod "Gadus ogac" and of fish of the species Boreogadus saida (excl. fillets and surimi) |
Combined nomenclature 8 digits | 03049530 | Frozen meat, whether or not minced, of haddock "Melanogrammus aeglefinus" (excl. fillets and surimi) |
Combined nomenclature 8 digits | 03049540 | Frozen meat, whether or not minced, of coalfish "Pollachius virens" (excl. fillets and surimi) |
Combined nomenclature 8 digits | 03049550 | Frozen meat, whether or not minced, of hake "Merluccius spp." (excl. fillets and surimi) |
Combined nomenclature 8 digits | 03049560 | Frozen meat, whether or not minced, of blue whiting "Micromesistius poutassou" (excl. fillets and surimi) |
Combined nomenclature 8 digits | 03049590 | Frozen meat, whether or not minced, of fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae (excl. fillets, surimi, Alaska pollack "Theragra chalcogramma", cod, haddock, coalfish, hake "Merluccius spp." and blue whiting) |