Statistical metainformation system
Statistical metainformation system
Code: 5654 Abbreviation: HS_U4 Validity: 01.01.1991 - 09.09.9999 Family: Products
| Correspondences: | ||
|---|---|---|
| Harmonised Commodity Description and Coding System (HS) - level 3 - Heading | 0207 | Meat&edible offal,of the poultry of heading no 01.05 fresh,chilled/frz |
| Combined nomenclature 8 digits | 02076005 | Fresh, chilled or frozen domestic guinea fowls, not cut in pieces |
| Combined nomenclature 8 digits | 02076010 | Fresh, chilled or frozen cuts of domestic guinea fowls, boneless |
| Combined nomenclature 8 digits | 02076021 | Fresh, chilled or frozen halves or quarters of domestic guinea fowls |
| Combined nomenclature 8 digits | 02076031 | Fresh, chilled or frozen whole wings of domestic guinea fowls |
| Combined nomenclature 8 digits | 02076041 | Fresh, chilled or frozen backs, necks, backs with necks attached, rumps and wing-tips of domestic guinea fowls |
| Combined nomenclature 8 digits | 02076051 | Fresh, chilled or frozen breasts and cuts thereof, of domestic guinea fowls, with bone in |
| Combined nomenclature 8 digits | 02076061 | Fresh, chilled or frozen legs and cuts thereof, of domestic guinea fowls, with bone in |
| Combined nomenclature 8 digits | 02076081 | Fresh, chilled or frozen cuts of domestic guinea fowls, with bone in, n.e.s. |
| Combined nomenclature 8 digits | 02076091 | Fresh, chilled or frozen livers of domestic guinea fowls |
| Combined nomenclature 8 digits | 02076099 | Fresh, chilled or frozen edible offal of domestic guinea fowls (excl. livers) |