DETAIL OF NOMENCLATURE ITEM

Nomenclature: Harmonised Commodity Description and Coding System (HS) - level 4 - Article

Code: 5654 Abbreviation: HS_U4 Validity: 01.01.1991 - 09.09.9999 Family: Products

Item: 020741 - Fresh or chilled domestic ducks, not cut in pieces

Correspondences:
Harmonised Commodity Description and Coding System (HS) - level 3 - Heading 0207 Meat&edible offal,of the poultry of heading no 01.05 fresh,chilled/frz
Combined nomenclature 8 digits 02074120 Fresh or chilled domestic ducks, not cut in pieces, plucked, bled, gutted but not drawn, with heads and feet "85 % ducks"
Combined nomenclature 8 digits 02074130 Fresh or chilled domestic ducks, not cut in pieces, plucked and drawn, without heads and feet but with necks, hearts, livers and gizzard "70 % ducks"
Combined nomenclature 8 digits 02074180 Fresh or chilled domestic ducks, not cut in pieces, plucked and drawn, without heads and feet and without necks, hearts, livers and gizzards, "63 % ducks" or otherwise presented
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