DETAIL OF NOMENCLATURE ITEM

Nomenclature: Standard International Trade Classification (SITC) - level 5 - Basic Heading

Code: 5695 Abbreviation: SITC_U5 Validity: 01.01.1991 - 09.09.9999 Family: Products

Item: 04849 - Other bakers wares

Correspondences:
Standard International Trade Classification (SITC) - level 4 - Sub-group 0484 Bread, pastry,cakes, bisquits and other bakers wares
Combined nomenclature 8 digits 19059010 Matzos
Combined nomenclature 8 digits 19059020 Communion wafers, empty cachets for pharmaceutical use, sealing wafers, rice paper and similar products
Combined nomenclature 8 digits 19059030 Bread, not containing added honey, eggs, cheese or fruit, whether or not containing in the dry state <= 5% by weight of either sugars or fats
Combined nomenclature 8 digits 19059045 Biscuits (excl. sweet biscuits)
Combined nomenclature 8 digits 19059055 Extruded or expanded products, savoury or salted (excl. crispbread, rusks, toasted bread, similar toasted products and waffles and wafers)
Combined nomenclature 8 digits 19059070 Fruit tarts, currant bread, panettone, meringues, Christmas stollen, croissants and other bakers' wares containing by weight >=5% of sucrose, invert sugar or isoglucose (excl. crispbread, gingerbread and the like, sweet biscuits, waffles and wafers, and rusks)
Combined nomenclature 8 digits 19059080 Pizzas, quiches and other bakers' wares containing by weight <5% of sucrose, invert sugar or isoglucose (excl. crispbread, gingerbread and the like, sweet biscuits, waffles and wafers, rusks and similar toasted products, bread, communion wafers, empty cachets for pharmaceutical use, sealing wafers, rice paper and similar products)
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