Statistical metainformation system
Statistical metainformation system
Code: 5695 Abbreviation: SITC_U5 Validity: 01.01.1991 - 09.09.9999 Family: Products
| Correspondences: | ||
|---|---|---|
| Standard International Trade Classification (SITC) - level 4 - Sub-group | 0371 | Fish, prepared or preserved, n.e.s.; caviar |
| Combined nomenclature 8 digits | 16041210 | Fillets of herring, raw, merely coated with butter or breadcrumbs, whether or not pre-fried in oil, frozen |
| Combined nomenclature 8 digits | 16041291 | Herrings, prepared or preserved, whole or in pieces, in airtight containers (excl. minced herrings and herring fillets, raw, merely coated with batter or breadcrumbs, whether or not pre-fried in oil, frozen) |
| Combined nomenclature 8 digits | 16041299 | Herrings, prepared or preserved, whole or in pieces (excl. minced herrings and herring fillets, raw, merely coated with batter or breadcrumbs, whether or not pre-fried in oil, frozen and in airtight containers) |
| Combined nomenclature 8 digits | 16041311 | Sardines, prepared or preserved, whole or in pieces, in olive oil (excl. minced sardines) |
| Combined nomenclature 8 digits | 16041319 | Sardines, prepared or preserved, whole or in pieces (excl. minced sardines and sardines in olive oil) |
| Combined nomenclature 8 digits | 16041390 | Prepared or preserved sardinella, brisling or sprats, whole or in pieces (excl. minced) |