DETAIL OF NOMENCLATURE ITEM

Nomenclature: Standard International Trade Classification (SITC) - level 4 - Sub-group

Code: 5694 Abbreviation: SITC_U4 Validity: 01.01.1991 - 09.09.9999 Family: Products

Item: 0341 - Fish, fresh or chilled (excl. fillets)

Correspondences:
Standard International Trade Classification (SITC) - level 3 - Group	034	Fish, fresh, chilled or frozen
Standard International Trade Classification (SITC) - level 5 - Basic Heading	03411	Fish, live
Standard International Trade Classification (SITC) - level 5 - Basic Heading	03412	Salmonidae, fresh or chilled (excluding livers and roes)
Standard International Trade Classification (SITC) - level 5 - Basic Heading	03413	Flat-fish, fresh or chilled (excluding livers and roes)
Standard International Trade Classification (SITC) - level 5 - Basic Heading	03414	Tunas,skipjack,stripe-bellied bonito,fresh or chilled
Standard International Trade Classification (SITC) - level 5 - Basic Heading	03415	Herrings,sardines,sardinella,brislings or sprats,fresh or chilled
Standard International Trade Classification (SITC) - level 5 - Basic Heading	03416	Cod, fresh or chilled (excluding livers and roes)
Standard International Trade Classification (SITC) - level 5 - Basic Heading	03417	Mackerel (scombrids), fresh or chilled (excluding livers and roes)
Standard International Trade Classification (SITC) - level 5 - Basic Heading	03418	Other fish, fresh or chilled (excluding livers and roes)
Standard International Trade Classification (SITC) - level 5 - Basic Heading	03419	Fish livers and roes, fresh or chilled