DETAIL OF NOMENCLATURE ITEM

Nomenclature: Standard International Trade Classification (SITC) - level 3 - Group

Code: 5693 Abbreviation: SITC_U3 Validity: 01.01.1991 - 09.09.9999 Family: Products

Item: 056 - Vegetables, roots and tubers, prepared or preserved

Correspondences:
Standard International Trade Classification (SITC) - level 2 - Division	05	Vegetables and fruit
Standard International Trade Classification (SITC) - level 4 - Sub-group	0561	Vegetables, dried, whole, cut, sliced, broken
Standard International Trade Classification (SITC) - level 4 - Sub-group	0564	Flouts, wheals and flaxes of potatoes, fruits etc.
Standard International Trade Classification (SITC) - level 4 - Sub-group	0566	Vegetable prepared or preserved not by vinegar, etc.
Standard International Trade Classification (SITC) - level 4 - Sub-group	0567	Vegetables, prepared or preserved, n.e.s.