Code: 5693 Abbreviation: SITC_U3 Validity: 01.01.1991 - 09.09.9999 Family: Products
Correspondences: | ||
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Standard International Trade Classification (SITC) - level 2 - Division | 01 | Meat and meat preparations |
Standard International Trade Classification (SITC) - level 4 - Sub-group | 0171 | Extracts and juices of meat, fish or crustaceans |
Standard International Trade Classification (SITC) - level 4 - Sub-group | 0172 | Sausages and similar products of meat, meat offal |
Standard International Trade Classification (SITC) - level 4 - Sub-group | 0173 | Liver of any animal, prepared or preserved, n.e.s. |
Standard International Trade Classification (SITC) - level 4 - Sub-group | 0174 | Meat or offal (other than liver) of poultry, n.e.s. |
Standard International Trade Classification (SITC) - level 4 - Sub-group | 0175 | Meat and offal (other than liver) of swine n.e.s. |
Standard International Trade Classification (SITC) - level 4 - Sub-group | 0176 | Meat and offal (other than liver) of bovine animals |
Standard International Trade Classification (SITC) - level 4 - Sub-group | 0179 | Other prepared or preserved meat or meat offal |