DETAIL OF NOMENCLATURE ITEM

Nomenclature: Combined nomenclature 8 digits

Code: 5585 Abbreviation: KN8 Validity: 01.01.1991 - 09.09.9999 Family: Products

Item: 20079130 - Citrus fruit jams, jellies, marmalades, purées or pastes, obtained by cooking, with sugar content of > 13% but <= 30% by weight (excl. homogenised preparations of subheading 2007.10)

Item's explanatory note:Vysvětlivka k položce:

Citrus fruit jams, jellies, marmalades, purées or pastes, obtained by cooking, with sugar content of > 13% but <= 30% by weight (excl. homogenised preparations of subheading 2007.10)
Correspondences:
Classification of Products (CZ-CPA_2015) - level 6 - Sub-category 103922 Jams, fruit jellies and fruit or nut puree and pastes
Harmonised Commodity Description and Coding System (HS) - level 4 - Article 200791 Citrus fruit jams, jellies, marmalades, purées or pastes, obtained by cooking, whether or not containing added sugar or other sweetening matter (excl. homogenised preparations of subheading 2007.10)
Standard International Trade Classification (SITC) - level 5 - Basic Heading 05810 Jams, fruit jellies, marmelade, fruit or nut puree etc
List of goods not intended for simplified reporting to Intrastat 20079130 Citrus fruit jams, jellies, marmalades, purées or pastes, obtained by cooking, with sugar content of > 13% but <= 30% by weight (excl. homogenised preparations of subheading 2007.10)
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