DETAIL OF NOMENCLATURE ITEM

Nomenclature: Combined nomenclature 8 digits

Code: 5585 Abbreviation: KN8 Validity: 01.01.1991 - 09.09.9999 Family: Products

Item: 19012000 - Mixes and doughs of flour, groats, meal, starch or malt extract, not containing cocoa or containing < 40% by weight of cocoa calculated on a totally defatted basis, n.e.s. and of mixes and doughs of milk, cream, butter milk, sour milk, sour cream, whey, yogurt, kephir or similar goods of heading 0401 to 0404, not containing cocoa or containing < 5% by weight of cocoa calculated on a totally defatted basis, n.e.s., for the preparation of bakers' wares of heading 1905

Item's explanatory note:Vysvětlivka k položce:

Mixes and doughs of flour, groats, meal, starch or malt extract, not containing cocoa or containing < 40% by weight of cocoa calculated on a totally defatted basis, n.e.s. and of mixes and doughs of milk, cream, butter milk, sour milk, sour cream, whey, yogurt, kephir or similar goods of heading 0401 to 0404, not containing cocoa or containing < 5% by weight of cocoa calculated on a totally defatted basis, n.e.s., for the preparation of bakers'' wares of heading 1905

Correspondences:
Classification of Products (CZ-CPA_2015) - level 6 - Sub-category	106124	Mixes for preparation of bakers' wares
Harmonised Commodity Description and Coding System (HS) - level 4 - Article	190120	Mixes and doughs of flour,groats,meal,starch or malt extract,not containing cocoa or containing < 40% by weight of cocoa,n.e.s. and of mixes and doughs of milk,cream,butter milk or similar goods, not containing cocoa or containing < 5% by weight of cocoa
Standard International Trade Classification (SITC) - level 5 - Basic Heading	04850	Mixes and doughs for preparation of bakers`wares 048.4
List of goods not intended for simplified reporting to Intrastat	19012000	Mixes and doughs of flour, groats, meal, starch or malt extract, not containing cocoa or containing < 40% by weight of cocoa calculated on a totally defatted basis, n.e.s. and of mixes and doughs of milk, cream, butter milk, sour milk, sour cream, whey, yogurt, kephir or similar goods of heading 0401 to 0404, not containing cocoa or containing < 5% by weight of cocoa calculated on a totally defatted basis, n.e.s., for the preparation of bakers' wares of heading 1905