DETAIL OF NOMENCLATURE ITEM

Nomenclature: Combined nomenclature 8 digits

Code: 5585 Abbreviation: KN8 Validity: 01.01.1991 - 09.09.9999 Family: Products

Item: 16041910 - Prepared or preserved salmonidae, whole or in pieces (excl. salmon and minced)

Item's explanatory note:Vysvětlivka k položce:

Prepared or preserved salmonidae, whole or in pieces (excl. salmon and minced)
Correspondences:
Classification of Products (CZ-CPA_2015) - level 6 - Sub-category 102025 Fish, otherwise prepared or preserved, except prepared fish dishes
Harmonised Commodity Description and Coding System (HS) - level 4 - Article 160419 Prepared or preserved fish, whole or in pieces (excl. minced, merely smoked, and salmon, herrings, sardines, sardinella, brisling or sprats, tunas, skipjack, bonito "sarda spp.", mackerel, anchovies and eels)
Standard International Trade Classification (SITC) - level 5 - Basic Heading 03715 Other fish, whole or in pieces, but not minced
List of goods not intended for simplified reporting to Intrastat 16041910 Prepared or preserved salmonidae, whole or in pieces (excl. salmon and minced)
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