DETAIL OF NOMENCLATURE ITEM

Nomenclature: Combined nomenclature 8 digits

Code: 5585 Abbreviation: KN8 Validity: 01.01.1991 - 09.09.9999 Family: Products

Item: 09109991 - Spices, neither crushed nor ground (excl. pepper of the genus Piper, fruit of the genus Capsicum or of the genus Pimenta, vanilla, cinnamon, cinnamontree flowers, cloves "wholefruit", clove stems, nutmeg, mace, cardamoms, seeds of anise, badian, fennel, coriander, cumin and caraway, and juniper berries, ginger, saffron, turmeric "curcuma", thyme, bay leaves, curry and seeds of fenugreek, and mixtures of various types of spices)

Item's explanatory note:Vysvětlivka k položce:

Spices, neither crushed nor ground (excl. pepper of the genus Piper, fruit of the genus Capsicum or of the genus Pimenta, vanilla, cinnamon, cinnamontree flowers, cloves "wholefruit", clove stems, nutmeg, mace, cardamoms, seeds of anise, badian, fennel, coriander, cumin and caraway, and juniper berries, ginger, saffron, turmeric "curcuma", thyme, bay leaves, curry and seeds of fenugreek, and mixtures of various types of spices)
Correspondences:
Classification of Products (CZ-CPA_2015) - level 6 - Sub-category 012819 Other spices, not processed
Harmonised Commodity Description and Coding System (HS) - level 4 - Article 091099 Spices (excl. pepper of the genus Piper, fruit of the genus Capsicum or Pimenta, vanilla, cinnamon, cinnamontree flowers, clove, clove stems, nutmeg, mace, cardamoms, seeds of anise, badian,fennel,coriander,saffron and mixtures of various types of spices
Standard International Trade Classification (SITC) - level 5 - Basic Heading 07529 Oth.spices;mixtures of 2 or more of the prod.of different head.of 075
List of goods not intended for simplified reporting to Intrastat 09109991 Spices, neither crushed nor ground (excl. pepper of the genus Piper, fruit of the genus Capsicum or of the genus Pimenta, vanilla, cinnamon, cinnamontree flowers, cloves "wholefruit", clove stems, nutmeg, mace, cardamoms, seeds of anise, badian, fennel, coriander, cumin and caraway, and juniper berries, ginger, saffron, turmeric "curcuma", thyme, bay leaves, curry and seeds of fenugreek, and mixtures of various types of spices)
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