Statistical metainformation system
Statistical metainformation system
Code: 5585 Abbreviation: KN8 Validity: 01.01.1991 - 09.09.9999 Family: Products
| Correspondences: | ||
|---|---|---|
| Classification of Products (CZ-CPA_2015) - level 6 - Sub-category | 101311 | Swine meat, cuts, salted, dried or smoked (bacon and ham) |
| Harmonised Commodity Description and Coding System (HS) - level 4 - Article | 021019 | Meat of swine, salted, in brine, dried or smoked (excl. hams, shoulders and cuts thereof, with bone in, and bellies and cuts thereof) |
| Standard International Trade Classification (SITC) - level 5 - Basic Heading | 01619 | Other salted, dried or smoked meat of swine |
| List of goods not intended for simplified reporting to Intrastat | 02101960 | Domestic swine fore-ends and cuts thereof, dried or smoked |