DETAIL OF NOMENCLATURE ITEM

Nomenclature: Harmonised Commodity Description and Coding System (HS) - level 4 - Article

Code: 5654 Abbreviation: HS_U4 Validity: 01.01.1991 - 09.09.9999 Family: Products

Item: 160300 - Extracts and juices of meat, fish or crustaceans, molluscs and other aquatic invertebrates

Correspondences:
Harmonised Commodity Description and Coding System (HS) - level 3 - Heading	1603	Extracts&juices of meat,fish/crust, molluscs/other aquatic invert
Combined nomenclature 8 digits	16030010	Extracts and juices of meat, fish, crustaceans, molluscs and other aquatic invertebrates, in immediate packings of <= 1 kg
Combined nomenclature 8 digits	16030080	Extracts and juices of meat, fish, crustaceans, molluscs and other aquatic invertebrates, in immediate packings of > 1 kg or put up otherwise