Statistical metainformation system
Statistical metainformation system
Code: 5654 Abbreviation: HS_U4 Validity: 01.01.1991 - 09.09.9999 Family: Products
| Correspondences: | ||
|---|---|---|
| Harmonised Commodity Description and Coding System (HS) - level 3 - Heading | 0204 | Meat of sheep or goats, fresh or chilled or frozen |
| Combined nomenclature 8 digits | 02045011 | Fresh or chilled goat carcases and half-carcases |
| Combined nomenclature 8 digits | 02045013 | Fresh or chilled goat short forequarters |
| Combined nomenclature 8 digits | 02045015 | Fresh or chilled goat chines and/or best ends |
| Combined nomenclature 8 digits | 02045019 | Fresh or chilled legs of goat |
| Combined nomenclature 8 digits | 02045031 | Fresh or chilled cuts of goat, with bone in (excl. carcases and half-carcases, short forequarters, chines and/or best ends, and legs) |
| Combined nomenclature 8 digits | 02045039 | Fresh or chilled boneless cuts of goat |
| Combined nomenclature 8 digits | 02045051 | Frozen goat carcases and half-carcases |
| Combined nomenclature 8 digits | 02045053 | Frozen goat short forequarters |
| Combined nomenclature 8 digits | 02045055 | Frozen goat chines and/or best ends |
| Combined nomenclature 8 digits | 02045059 | Frozen goat legs |
| Combined nomenclature 8 digits | 02045071 | Frozen cuts of goat, with bone in (excl. carcases and half-carcases, short forequarters, chines and/or best ends, and legs) |
| Combined nomenclature 8 digits | 02045079 | Frozen boneless cuts of goat |