DETAIL OF NOMENCLATURE ITEM

Nomenclature: Harmonised Commodity Description and Coding System (HS) - level 4 - Article

Code: 5654 Abbreviation: HS_U4 Validity: 01.01.1991 - 09.09.9999 Family: Products

Item: 020220 - Frozen bovine cuts, with bone in (excl. carcases and half-carcases)

Correspondences:
Harmonised Commodity Description and Coding System (HS) - level 3 - Heading 0202 Meat of bovine animals, frozen
Combined nomenclature 8 digits 02022010 Frozen "compensated" bovine quarters, with bone in
Combined nomenclature 8 digits 02022030 Frozen unseparated or separated bovine forequarters, with bone in
Combined nomenclature 8 digits 02022050 Frozen unseparated or separated bovine hindquarters, with bone in
Combined nomenclature 8 digits 02022090 Frozen bovine cuts, with bone in (excl. carcases and half-carcases, "compensated" quarters, forequarters and hindquarters)
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