DETAIL OF NOMENCLATURE ITEM

Nomenclature: Harmonised Commodity Description and Coding System (HS) - level 3 - Heading

Code: 5653 Abbreviation: HS_U3 Validity: 01.01.1991 - 09.09.9999 Family: Products

Item: 2104 - Soups, broths & prep thereof; homo composite food preparations

Correspondences:
Harmonised Commodity Description and Coding System (HS) - level 2 - Chapter	21	Miscellaneous edible preparations
Harmonised Commodity Description and Coding System (HS) - level 4 - Article	210410	Soups and broths and preparations therefor
Harmonised Commodity Description and Coding System (HS) - level 4 - Article	210420	Food preparations consisting of finely homogenised mixtures of two or more basic ingredients, such as meat, fish, vegetables or fruit, put up for retail sale as infant food or for dietetic purposes, in containers of <= 250 g