Code: 5653 Abbreviation: HS_U3 Validity: 01.01.1991 - 09.09.9999 Family: Products
| Correspondences: | ||
|---|---|---|
| Harmonised Commodity Description and Coding System (HS) - level 2 - Chapter | 16 | Preparations of meat, of fish, of crustaceans, molluscs or other aquatic invertebrates, or of insects |
| Harmonised Commodity Description and Coding System (HS) - level 4 - Article | 160100 | Sausages and similar products, of meat, meat offal, blood or insects; food preparations based on these products |