DETAIL OF NOMENCLATURE ITEM

Nomenclature: Harmonised Commodity Description and Coding System (HS) - level 3 - Heading

Code: 5653 Abbreviation: HS_U3 Validity: 01.01.1991 - 09.09.9999 Family: Products

Item: 0202 - Meat of bovine animals, frozen

Correspondences:
Harmonised Commodity Description and Coding System (HS) - level 2 - Chapter	02	Meat and edible meat offal
Harmonised Commodity Description and Coding System (HS) - level 4 - Article	020210	Frozen bovine carcases and half-carcases
Harmonised Commodity Description and Coding System (HS) - level 4 - Article	020220	Frozen bovine cuts, with bone in (excl. carcases and half-carcases)
Harmonised Commodity Description and Coding System (HS) - level 4 - Article	020230	Frozen, boneless meat of bovine animals