Statistical metainformation system
Statistical metainformation system
Code: 5652 Abbreviation: HS_U2 Validity: 01.01.1991 - 09.09.9999 Family: Products
| Correspondences: | ||
|---|---|---|
| Harmonised Commodity Description and Coding System (HS) - level 1 - Section | 04 | Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes; products, whether or not containing nicotine, intended for inhalation without combustion; other nicotine containing products intended for the intake of nicotine into the human body |
| Harmonised Commodity Description and Coding System (HS) - level 3 - Heading | 2101 | Extr, ess&conc of coffee, tea or mat ; chic o coffee subst roast&prep |
| Harmonised Commodity Description and Coding System (HS) - level 3 - Heading | 2102 | Yeast;dead one cell micro-organism(ex vaccine of 3002);prep bakg pdr |
| Harmonised Commodity Description and Coding System (HS) - level 3 - Heading | 2103 | Sauces&prep ne;condiments&seasong mxd;mustard flour&meal;prepr mustard |
| Harmonised Commodity Description and Coding System (HS) - level 3 - Heading | 2104 | Soups, broths & prep thereof; homo composite food preparations |
| Harmonised Commodity Description and Coding System (HS) - level 3 - Heading | 2105 | Ice cream and other edible ice, whether or not containing cocoa |
| Harmonised Commodity Description and Coding System (HS) - level 3 - Heading | 2106 | Food preparations, n.e.s. |